California Roll

Ingredients : – Chilled Crab Meat (Fisherman’s choice) – Red Cabbage – Little gem – Spring onion – Soy Ponzu(Kikoman) – Rice paper (Bamboo Tree) Direction : For the Crab meat I choose to make a Vietnamese summer roll to really let the flavour of the crab Stix stand out. Step 1. Cut the cabbage and clean the little gem …

Sriracha Aioli

Ingredients : – 50 ml Sriracha (eaglobe) – 1 egg yolk – 250 ml sunflower oil – 1 garlic glove – 25 ml Sushi vinegar (Mizkan) Direction : For the snack I have chosen for a sriracha aioli to be not that standard like a chili sauce. Step 1. Put the egg yolk, minced garlic, sriracha and vinegar in a …

California Roll

Fisherman’s Choice California Rol Ingredients: – Crab Stix Hoso maki (Fisherman’s choice) – Cucumber – Avocado – White Sesame – Japanese mayonnaise (Kewpi) – Okinimiyaki Sauce (Otafuku) – Nori – Sushi rice (Nishiki) – Sushi vinegar (Mizkan) Direction: For the Hoso maki crab Stix I choose to roll a California style sushi roll to really let the flavour of the …

Poké Bowl

Fisherman’s Choice Poké Bowl Ingredients: – Kanimi Crab Legs (Fisherman’s choice) – Soy bean Kernels (Asian choice) – Wakama Salad (Asian choice) – Cucumber – Avocado – Beet Sprouts – Okinimiyaki Sauce (Otafuku) – Sushi rice (Nishiki) – Sushi vinegar (Mizkan) Direction: If chosen to make this poke bowl really clean and fresh to make the Kanami crab legs the …

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COVID-19 Virus

Dear Sir/Madam, Recently the measures of local governments to prevent the spread of the COVID-19 virus are effecting our personal lives and businesses more and more. To maintain a steady supply of food and at the same time trying to maintain our high service standard, Fisherman’s Choice has taken measures to avoid the potential risk of spreading the COVID-19 virus. …